Blog
Wild Stories that Set the Stage for Adventure
Nov 30, 2021
Nimmo Bay Holiday Gift Guide
This holiday season, we invite you to bring a bit of Nimmo Bay into your home and share the magic with your loved ones.
Mar 02, 2021
Salmon Conservation is at the Heart of our Menu
Nimmo Bay has cut salmon from the menu. Learn why in this blog.
Sep 30, 2020
Cozy Into Fall With A Warming Sourdough Recipe
Nimmo chef Linnéa LeTourneau shares her well-loved and comforting sourdough recipe.
Jul 30, 2020
The Nimmo Guide To A Summer Happy Hour On The Coast
Meet our sommelier Kyle as he walks us through what makes for the ultimate summer happy hour.
Mar 15, 2020
Into The Vines: With TT Wine Explorer
Extend your Nimmo Bay culinary journey by heading into the vines and exploring more of British Columbia’s terroir and diverse wine regions.
Jul 15, 2019
Mermaid of the Pacific: Amanda Swinimer
Meet Amanda and learn about the wonderful world of seaweed, one of the most nutritionally dense foods available.
Jul 01, 2019
Seasonal Cocktail: Sea Buckthorn Sour
Delight in this fresh, seasonal sip!
Jun 15, 2019
Wild Food Forager: Alexander McNaughton
Foraging adventures, wild edibles and coastal discoveries along the shores of the Great Bear Rainforest.
Apr 01, 2019
5 Reasons to Visit Nimmo Bay in the Spring
The wilderness offers a wonderful sense of peace and balance, come find yours at Nimmo Bay.
Oct 15, 2018
A Feast Foraged: As Nature Intended
There is something deep down satisfying about foraging for your food. From the mighty forests to the ocean floor...
Jul 05, 2018
Coastal Infusion: Sea to Cedar Cocktails
Add a splash of West Coast flavour with a cedar-infused spirit and shake up these refreshing cocktails.
May 15, 2018
Nimmo Bay Gold: Craig’s Hot Smoked Wild Pacific Salmon
“Food is in the details,” says Craig Murray and, “good food puts a smile on the face.”