Blog
Wild Stories that Set the Stage for Adventure
Aug 16, 2024
The Best Wines of the 2024 Season
Our Sommelier Claire King breaks down how we create the wine list at Nimmo Bay and tells us her favourite wines for 2024.
Jul 16, 2024
Ending the Kitchen Hierarchy
Learn from Chef Linnéa LeTourneau how the kitchen at Nimmo Bay is changing the toxic narrative and creating a cooperative and creative culinary program.
Jan 26, 2024
Taste the Wild: A Food Lovers Dream
Nimmo Bay makes all of your culinary dreams come true with Taste the Wild. Our world class team make Pacific flavours come alive through food and beverage.
Jan 04, 2024
A Story of Pacific Northwest Flavours with Chef Rob Boland
Go behind the scenes and explore Nimmo Bay's food philosophy with Chef de Cuisine Rob Boland. It's a seasonal symphony of local flavours.
Oct 25, 2023
Six Things we’re Thankful For
Get the inside scoop on some of our favourite things at Nimmo Bay. These are the things we're most thankful for; cozy cabins, warm fires & family meals.
Feb 15, 2023
Savour the Coast Culinary Retreat 2023
Join the culinary retreat from June 1-5. This specially crafted retreat will immerse you in the taste of land and sea of the Great Bear Rainforest.
Nov 10, 2022
A Nimmo Bay x Confluence Holiday Gift Guide
Discover the top products for this holiday season in the Nimmo Bay x Confluence Holiday Gift Guide. Shop handcrafted goods for all the friends and family in your life.
Aug 08, 2022
The Nimmo Bay Culinary Chronicle
The culinary adventure of Nimmo Bay is savoury, sweet, and historic. Devour a story spanning from the docks in the 80's to the kitchen today.
Jul 21, 2022
Kazuki Spring: Smoked Cocktail
This smoked cocktail will be your new favourite drink. Enjoy notes of flamed rosemary and cherry blossom gin as your senses light up with every sip.
Jul 11, 2022
Meet the Maker: Leechtown Blacksmith Co.
Get to know Ryan Fogarty of Leechtown Blacksmith Co. in this instalment of our Meet the Maker series.
Jun 13, 2022
From Farm to Glass: Top 5 Wine & Cider Picks for the 2022 Season
Nimmo Bay's sommelier shares his top 5 B.C. wine and cider picks for 2022. Get an expert's opinion on why they are the ones to watch and drink.
Feb 17, 2022
Savour the Coast Culinary Retreat
If you are food-curious, or need some refreshing and nourishing time away (don’t we all), this is your chance. Spend four days immersed in an unrivalled natural setting under the guidance of an executive chef, a sommelier, and a guest services leader. Our talented team at Nimmo Bay connects the wild location to the culinary experience.